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Gardner, Kansas

Member since Sep 2008

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Reviewed Spaetzle

Jan 27, 2011 in Food Network Community Toolbox on

This was a great recipe. I sauteed green onions in brown butter and added a bit of nutmeg. Excellent. New family favorite. One of the best I have ever had...

Reviewed Chicken and Dumplings

Nov 10, 2010 in Food Network Community Toolbox on Food Network

I like a rolled cut dumpling. So I used this dumpling recipe (adding thyme and parsley to dough) and added a little more flour. It was still a slightly sticky dough but these were the moste fluffy, tender dumplings I have ever made. This recipe makes the list.

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