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Fort Walton Beach, Florida

Member since Jan 2009

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Reviewed Roasted Root Vegetable Irish Lamb Stew

Mar 17, 2012 in Food Network Community Toolbox on

This is the second time I've made this and it gets better each time. One change I made this time is to sub half the potatoes for turnips. ""

Reviewed Round 2 Recipe - Cajun Quesadillas

Mar 12, 2011 in Food Network Community Toolbox on

Haven't actually made this yet, but plan on making it tonight. The funny thing is that when I saw this episode I thought of my husband, who is from Louisiana. When he was young he made up a "Jambalaya cheese sandwich" which is white bread, jambalaya and american cheese slices microwaved until the cheese melts. I told him about your recipe and he...

Reviewed Cajun Catfish Cakes with Remoulade

Mar 12, 2011 in Food Network Community Toolbox on

Made this last night with leftover cajun catfish that my husband made the other day. I also added a can of crab. Turned out great! My 2 year old couldn't get enough, and the rest of us thought they were pretty darn good as well. One change I made was the remoulade. I make mine with Mayo and chili sauce and a dash of hot sauce. Really good on...

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