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Joined Date: Apr 29, 2009

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Reviewed Salmon Baked in Foil

"I made this recipe at a date's house for the first time where I had very little to work with as far as gadgets and ingredients. I LOVED the fresh tomato mixture so much I was hesitant to bake it with the fish, but was so pleased with the results. My only addition was some kalamata olives which added a little extra saltiness. The salmon was a perfe""

Jan 11, 2012 on FoodNetwork.com

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