Member since Jan 2011
Flag This ProfileFlag as Inappropriate
Comments & Reviews
Please provide the reason why you think this profile is inappropriate.
Reviewed Sweet and Sour Spareribs
Mar 10, 2013 on Food.com
“I haven't cooked spare ribs in so long that I followed this recipe almost exactly. I added a few Star of Anise to give it a more Chinese flavor and used a larger can of pineapples. "ONO" as we say in Hawaii."”
See All of Scripps Networks Digital