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Joined Date: Jan 25, 2008

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Reviewed Best Ever Green Bean Casserole

"Overall, it was tasty, but not worth the effort. Took well over an hour to prepare and the sauce barely thickened. I know this recipe is a fresh take on the classic, but I will definitely stick with the cream of mushroom soup and french fried onion rings next time."

Nov 19, 2012 on FoodNetwork.com

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