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Joined Date: Aug 20, 2008

My Activity

Reviewed Potato Basil Puree

"These potatoes were wonderful! I chopped the basil after blanching and reduced the salt by half-fabulous! I will definitely make these again."

Jul 29, 2012 on FoodNetwork.com

Reviewed Gemelli with Smoked Salmon and Creamy Vodka Sauce

"Mmmmm...This was wonderful! I made a couple of adjustments--used 5 oz. of lox and eliminated the salt. I will make this again.

Oct 3, 2010 on Food Network

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