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angela.vendetti.lq4c_10820386

Roy, Washington

Member since Jul 2008

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Reviewed Chicken and Steak Fajitas

Jul 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was my favorite recipe find last summer, and still gets rave review this summer. The sauce is delicious! We usually just use boneless skinless thighs and often don't even make fajitas, but just eat them with the cooked down sauce over the top and a veggie or salad. SO delicious. I made them last night with Emeril's Grilled Sweet Potato Sa"

Reviewed Grilled Sweet Potato Salad

Jul 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this last night as an accompaniment for chicken fajitas and it was DELICIOUS! Can't wait to eat it cold today. The recipe sounded like it might be a bit spicy, but the flavors balanced together beautifully. And the aroma was fabulous! I added a little extra lime, because I love it, and a bit more than a pinch of cayenne, but there were a "

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