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Labadie, Missouri

Member since Mar 2010

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Reviewed Perfect Pot Roast

Nov 7, 2011 in Food Network Community Toolbox on

I've been making stove-top roast forever, and it was always tender and good. However, it does not compare to this roast. My husband is now a huge fan of rosemary (who knew!). The wine really adds that extra pop to the dish. The aroma that floats through the kitchen and house is mouthwatering. I will be making it this way from now on!!""

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