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Joined Date: Sep 21, 2012
Reviewed 1770 House Meatloaf
"Made this last night for guests. They are still talking about it this morning. I served it with mashed potatoes that I added the leftover garlic infused olive oil and chives. The garlic sauce is delicious. The only change I made was to thicken the garlic sauce with 1 tablespoon flour mixed with the chicken stock. Thought it gave more body to "