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Joined Date: Oct 24, 2010
Reviewed Banana Pudding
"I wish I had read more than the first 3 reviews before making this. I used this recipe to make banana cream pie (layer custard and bananas in a baked pie crust) and had to rethicken it. Increase the cornstarch to 5 TBSP and it works. Cornstarch doesn't thicken until it boils so make sure to bring the milk, sugar, cornstarch mixture to a boil befor""
Foodie looking for other foodies and gradually writing a cookbook. It may end up being just for me and my friends but it's something I've always wanted to do. Hubby and I have both had Gastric Bypass Surgery so we have become very aware of what we eat, the quality, and where it comes from.