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andream859

Erial, New Jersey

Member since Nov 2007

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Reviewed Lizzie's Strawberry Cupcakes

Oct 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love that it's made with gelatin. I'm going to try adding banana extract to make "strawbana" cupcakes."

Reviewed Pierogies

Oct 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

One of my favorite Polish meals. I top mine with sour cream or browned butter. Delicious!! "

Reviewed Jack's Purple Smoothie

Aug 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

Good"

Reviewed Cheesy Pastry Puffs

Aug 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

Good"

Reviewed Traditional Southern Deviled Eggs

May 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

I guess everyone has their own version of "traditional" and "southern", but as far as a deviled eggs recipe goes I think it's to each his/her own taste. I find that adding a tsp or so of white or white wine vinegar & substituting green olives with the pimentos instead of the gherkins is much tastier; to me it's just the right balance of flavor..."

Reviewed Deviled Eggs

May 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

Yummm...one of my favorite "snacks"! But I also tweaked mine. In addition, I add about a tsp white or white wine vinegar & about 1/8 cup chopped green olives with the pimentos. It took some time finding the right tweaks for my taste & these were the key for me. "

Reviewed Todd's Orange and Raspberry Cake

Feb 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yes, but shame on you for wasting all that was left in that bowl!"

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