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andrea.byrd1_10778844

Brooklyn, New York

Member since Jul 2008

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Reviewed Healthified Broccoli Cheddar Soup

Feb 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very easy to make. My husband really liked it and didm't think it could be healthy. Only modifications I made was: adding carrots, adding cayenne and using half of a can of evaporated milk. I used the nutmeg and you definitely need it. Next time, I would probably add some skim milk in place of the evaporated milk I didn't add - just to make it "

Reviewed Creamy Artichoke Soup

Jan 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

Really delicious soup. Made a few modifications like other reviews recommended. I added extra garlic and red pepper flakes & an extra can of broth (I used low sodium chicken broth. I used low fat cream cheese (1 tablespoon and about 1/4 cup of parmesan in place of the marscipone. Also, I finished it with about a quarter of fresh squeezed lemon "

Reviewed Creamy Artichoke Soup

Jan 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

Really delicious soup. Made a few adjustments like other reviews recommended. I added extra garlic and red pepper flakes & an extra can of broth (I used low sodium chicken broth). I used low fat cream cheese (1 tablespoon) and about 1/4 cup of parmesan in place of the marscipone. Also, I finished it with about a quarter of fresh squeezed lemon "

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