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Joined Date: Apr 21, 2012
"JUST. FANTASTIC. My husband smokes pork butt (shoulder on a regular basis, so we were very skeptical about the quick cook time on this, but it was fab. We couldn't find the pork exactly as Bobby made it, so I got a small shoulder roast and cut it in half longways. MAN, I wanna make it again!!"
"This entire recipe was freakin' AMAZING!!!! OMG. I am wondering if I can freeze or can that sauce with the abundance of fresh poblanos right now...or just roast and freeze the poblanos. That sauce is fabon everything. Loved with with raw veg. Making more. Quickly."
"Delish! I only made the shrimp and used a different mango salsa, but these were awesome. I skipped the vegetable oil, added a bit more coconut milk and grilled them (along with the jalapeno slices). ABSOLUTELY FANTASTIC!"
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