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Joined Date: Jul 04, 2012

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Reviewed Straight-Up with a Pig Patty Burger

"I now make my favorite burger. No bar can top this one! The sauce is amazing and steaming the burger means that I can have it well done without it feeling like a hockey puck. It's still juicy and delicious. I have to admit that the pig patty was too much work for me. I used some crisp pancetta instead. Still five stars from everyone who tries "

Jan 30, 2013 on FoodNetwork.com

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