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Joined Date: Nov 29, 2010

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Reviewed Orecchiette with Mini Chicken Meatballs

"This was great!! My son and I made this together, we also only used one egg and it made the meatballs less sticky and gooey.The second time we made it we changed it up a bit and added roasted pine nuts as well as some mushrooms and broccoli. Instead of bocconcini, shredded mozzarela worked better. It is fast and fun to make.

Nov 29, 2010 on Food Network

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