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amyrobertson

United States

Member since May 2012

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Reviewed Smashed Parsnips with Mascarpone Cheese

May 31, 2012 in Food Network Community Toolbox on FoodNetwork.com

Kids and husband disliked it alot, asked me to never ever make again"

Reviewed Buffalo Chicken Sandwich with Blue Cheese Slaw

May 31, 2012 in Food Network Community Toolbox on FoodNetwork.com

Kids didnt like the slaw but my husband did, overall it was good"

Reviewed Smoked Gouda-Chorizo Jalapeno Poppers

May 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

really great! I doubled the recipe and before I could get the 2nd batch out of the oven, the 1st batch was gone. Even my 3year old daughter loved them"

Reviewed Stuffed Tomatoes

May 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

they were ok, kids didnt like them at all, husband wasnt too impressed with them"

Reviewed Bacon-Wrapped Potatoes With Honey Sauce

May 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

The whole family loved them. The kids and their friends were in the kitchen helping, so they could sneak a few as soon as they were ready"

Reviewed Sliced Sirloin Steak

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutely fantastic. The poblano pesto was great. My family loved the pesto so much they ate the leftover pesto with chips"

Reviewed Honey Glazed Grilled Pineapple

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Kids and husband liked this dish alot. I thought the lime was a little over powering, will make again but reduce the lime juice"

Reviewed Bacon and Blue Cheese Stuffed Chicken Breasts

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

LOved it! My whole family loved it, even my 3 yr old daughter. Will make again and again"

Reviewed Broken Florentine Lasagna Bake

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

My family loved this dish. My husband went bake for seconds. will make again"

Reviewed Chicken Satay Stir-Fry with Orange Scented Jasmine Rice

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

It was O.K., kind of one note on the flavor, sauce was overpowering. May make again with some adjustments"

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