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Reviewed classic shortbread cookies in 4 ingredients with added 1 ingredient variations

Dec 3, 2014 on

I made these as directed, but am disappointed - they weren't sweet enough. I think I'll stick with my vanilla bean version.

Reviewed challah french toast

Jul 13, 2014 on

Outstanding! I sprinkled some chopped pecans on top, this is a keeper.

Replied to Crepes Recipe : Alton Brown : Food Network

Jan 26, 2014 on

I found that one oz. of batter equates to about 1/4 cup.

Reviewed Black Bean Soup

Nov 14, 2013 on

Incredibly fantastic! There isn't a better recipe out there, so you can stop looking!

Reviewed Portuguese Fish Stew

Jan 14, 2012 in Food Network Community Toolbox on

My husband and I loved this recipe! My only substitution was dried oregano for fresh, but other than that, followed it to the tee and I was surprised at how delicious it was with so much Kale! Great way to get in your veggies. It appears to have made much more then 6 servings however. ""

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