Lincoln Park, New Jersey
Member since Sep 2004
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Reviewed Easy Parmesan "Risotto"
Feb 27, 2012 in Food Network Community Toolbox on FoodNetwork.com
“What a great way to make Risotto! Tried a couple of recipes, but this is the easiest. Creamy and lots of flavor! Using the oven leaves time to cook the rest of the meal. Perfectly cooked, and a lot less stirring! Thanks again Ina!
PS hate peas, used asparagus instead, YUM!""”