"Are you kidding me? I swore when I taste tested these, that is how good they are. This is a winner. It is a little bit of a lengthy process, but not difficult. This is my husband's father's day treat, I am going to bed so I don't eat any more of them. Make them. P.S. I did the dulce de leche (caramel) in the crock pot."

"This soup is absolutely the best French onion soup I have ever had, hands down. I made the recipe exactly as written, nothing needs to change. That is saying a lot for me, generally I change something. The onions needed longer than 25 minutes to be nice and caramelized for me, other than that, perfect. Try it, you won't be disappointed, not one bi"

"This soup is absolutely the best French onion soup I have ever had, hands down. I made the recipe exactly as written, nothing needs to change. That is saying a lot for me, generally I change something. The onions needed longer than 25 minutes to be nice and caramelized for me, other than that, perfect. Try it, you won't be disappointed, not one bi"

"Please use the dried crock pot chick peas when making this. Not only is it super cost effective, they make all the difference in the world with the texture as far as I am concerned. The hummus comes out fluffy and velvety smooth, fantastic. I found I liked a little more garlic and slightly more salt than the recipe calls for. It is a great jumping"

"Fantastic. Easy and delicious. I used dried tarragon (2t rather than 2T fresh, as it is hard to find in Ohio for some reason) and just minced a regular yellow onion, added a little salt and pepper too. I served the salad on croissants and it was to die for. One substitution I also make for any chicken salad recipe is I use mostly plain yogurt, the"

"Man oh man oh man, this is absolutely sinful. It reminds me of white pizza. This is a perfect for a meal with a light salad. Also, great with soup, as an appetizer or really anything for that matter. I wouldn't change a thing and it is always a hit, even if people don't like olives they seem to devour this!!"

"Holy moly this is good. Nothing like the jar stuff!! I think the jarred hot fudge has an aftertaste, not this, just chocolate, chocolate, chocolate. It is such an easy dessert for entertaining that young and old appreciate. This, peanuts, whipped cream, cherries, and ice cream, and guests can make their own sundaes....no hassle and delicious. I ma"

"This was very easy to make, the cake texture was really nice and was a very nice presentation..... but.....I felt that the ginger overpowered the other flavors, and I like ginger, but the amount was too much. I may try it again with 1/3 of the ginger.
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