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Reviewed Beer Battered Fish and Roasted Fries

Feb 10, 2013 in Food Network Community Toolbox on

Flavoring on the cod was fantastic! The only negative would be that I put my sweet potatoes in as instructed for 40 minutes and they burnt. However, I was also cooking the fish at the same time so did not check them at all until 40 minutes was up. So for all of you that will be making this - make sure you check in on your fries! Otherwise the frie"

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