My Profile


Member since Sep 2013

Flag This ProfileFlag as Inappropriate

Reviewed Vegan Brussel Carrot Curry Cupcakes with Cream Cheese Frosting and Maple Curry Reduction

Sep 4, 2013 in Food Network Community Toolbox on

I tried this recipe for the first time and I was pleasantly surprised! It tastes like carrot cake and you definitely can't tell it is vegan because it is so fluffy. I thought the Brussel sprouts were odd at first but honestly it doesn't taste like when you cook them for dinner, it adds a great texture. I was going to skip making the glaze but I en"

Not what you're looking for? Try: