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americanbada1115

Kyle, Texas

Member since Jun 2010

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Reviewed Parker House Rolls Recipe : Bobby Flay : Food Network

23 hours ago on FoodNetwork.com

Very good rolls! My only negative about them is that like most homemade rolls, they get a little stale quickly if you have left overs the next day. (Then you have to nuke them in the microwave to retain some softness)

Replied to Smoked Sausage in BBQ Sauce Recipe : Ree Drummond : Food Network

1 day ago on FoodNetwork.com

Oh, I'm not a "Sweet Baby Ray's" fan. If you want your bbq a little sweeter just add a little honey.

Reviewed Smoked Sausage in BBQ Sauce Recipe : Ree Drummond : Food Network

1 day ago on FoodNetwork.com

It's good, nothing super impressive but quick and easy...I'd highly suggest a good bbq sauce such as Cattleman's ( great with pulled pork too ).

Reviewed Quick and Easy Peppermint Fudge Recipe : Ree Drummond : Food Network

1 day ago on FoodNetwork.com

I'm not much of a fudge person. Usually I find it to be overwhelmingly sweet. With that said, tried this recipe and was still a little sweet for my liking, but wasn't as horribly sweet as most fudge recipes. Was not hard to make and texture was fine though...

Replied to chocolate mint brownie bites

Dec 10, 2014 on FoodNetwork.com

I'm thinking you should try the recipe before leaving a single star remark....

Replied to Holiday Bacon Appetizers Recipe : Ree Drummond : Food Network

Dec 10, 2014 on FoodNetwork.com

Your two star rating reflects badly on the reviews. If you haven't tried this recipe, you shouldn't be downgrading this recipe with this bad rating. Or for that matter, commenting at all...

Replied to cranberry meringue cake

Dec 7, 2014 on FoodNetwork.com

and this warrants a negative star for the recipe?

Replied to cornbread stuffing with herb butter

Nov 22, 2014 on FoodNetwork.com

This is a review area. Not a appropriate place for asking questions

Replied to art smith's garlic mashed cauliflower

Oct 11, 2014 on FoodNetwork.com

Nobody cares about reading reviews about the website, were here to read reviews about the recipes....

Favorited Berry Pie Pops (Pie on a Stick)

Sep 21, 2014 in Recipes on Cooking Channel

Reviewed Red Cabbage-Citrus Slaw Recipe : Bobby Flay : Food Network

Aug 10, 2014 on FoodNetwork.com

Good solid recipe. Flavors aren't really over the top, but still a good recipe with just about any main dish you serve it with.

Reviewed Grilled Fish Tacos with Avocado Relish, Smoky Tomato-Greek Yogurt Crema and Red Cabbage-Citrus Slaw Recipe : Bobby Flay : Food Network

Aug 10, 2014 on FoodNetwork.com

Did this with frozen mahi mahi. Hard to find fresh mahi mahi around my place. Did not care for it. Used fresh tilapia to give it another chance, came out really good...PLUS tilapia is tons cheaper !!

Reviewed Avocado Relish with Cilantro Pesto Recipe : Bobby Flay : Food Network

Aug 10, 2014 on FoodNetwork.com

I didn't care for the Pesto. Prefer Basil anytime over cilantro...Plus, I have a mortar and pestle. Get's kind of messy. If you make this, just use a food processor...

Reviewed Cocada: Easy Coconut Bark Recipe : Marcela Valladolid : Food Network

Jul 26, 2014 on FoodNetwork.com

So easy, even a caveman can do it ! lol. Really was easy to make though, and can't remember the last time I made something with two ingredients that tasted this good. Well, three ingredients, added some chopped walnuts to it....SUPER good !!

Reviewed Chow Mein Recipe : Ree Drummond : Food Network

Jul 17, 2014 on FoodNetwork.com

I made this along with the beef and broccoli. This recipe within itself is really good. I would definitely add some form of meat, maybe chicken or shrimp next time. Came out as good as any Chinese restaurant...Five star rating for sure. If you do the beef and broccoli that was on the same show, lower the soy sauce BIG TIME !!

Reviewed Beef With Broccoli Recipe : Ree Drummond : Food Network

Jul 17, 2014 on FoodNetwork.com

Other then way WAY too much soy sauce ( and I used low sodium ), would be a five star dish. Saw a complaint about the ginger, not with me, that was great as is. Next time will do this with just a little soy sauce and work my way up from there...

Reviewed Big Chocolate Birthday Cake Recipe : Ree Drummond : Food Network

Jul 17, 2014 on FoodNetwork.com

I'm not a cake person, most are too dry for me. This is a super moist, light icing cake that is super good! Great for a large party. Definitely will be on the menu again. To the complainers whining about the cost, then just don't make the cake ! To the amateurs who's cake didn't come out right, sounds like a personal problem ! SUPER delicious...

Reviewed Low Country Boil Packets Recipe : Katie Lee : Food Network

Jul 14, 2014 on FoodNetwork.com

Made these just last Saturday. Used briquettes and mesquite wood outdoors. Came out GREAT ! Only real change I had, was throwing in some calamari into the mix. FANTASTIC and easy to do !

Replied to tamales

Jul 14, 2014 on FoodNetwork.com

If you didn't do the recipe as mentioned, you shouldn't have gave it any kind of review...sounds like you gave a two star voting to YOUR recipe....Get tired of people changing the recipe before trying the original, then giving it a bad rap on here....

Replied to Grilled Rib-Eye Steak with Brown Butter and Blue Cheese Recipe : Bobby Flay : Food Network

Jun 22, 2014 on FoodNetwork.com

I think Food Network is having some issues. I'm on the Michelada recipe page and I see a lot of people responding to other recipes...

Replied to Michelada Recipe : Geoffrey Zakarian : Food Network

Jun 22, 2014 on FoodNetwork.com

I think Food Network is having some issues. I'm on the Michelada recipe page and I see a lot of people responding to other recipes...

Replied to Grilled Rib-Eye Steak with Brown Butter and Blue Cheese Recipe : Bobby Flay : Food Network

Jun 22, 2014 on FoodNetwork.com

What? It's a great drink. Did I leave out something? lol

Replied to Michelada Recipe : Geoffrey Zakarian : Food Network

Jun 22, 2014 on FoodNetwork.com

Your going to love it if you like Micheladas.

Reviewed Michelada Recipe : Geoffrey Zakarian : Food Network

Jun 22, 2014 on FoodNetwork.com

Personally, I'm usually a straight liquor kind of guy, but made this just now. BEST Michelada I've ever had ! I used Dos Equis as my beer. Make sure not to lesson the lime used, because the lime with the beer and all truly makes this drink delicious. I also like the Old bay seasoning rather then celery salt. Think your going to love this rec...

Reviewed Tomatillo Salsa Recipe : Food Network Kitchen : Food Network

May 25, 2014 on FoodNetwork.com

This salsa is fantastic. It's pretty much how I make it but has cumin in it, which makes it a step up...I like using agave syrup rather then sugar. Other then that, Two thumbs up !

Replied to strawberry fool

May 19, 2014 on FoodNetwork.com

Mine came out a little too sweet using cool whip...

Reviewed strawberry fool

May 19, 2014 on FoodNetwork.com

Very easy to make. I made a little mistake. I used cool whip not realizing that the home made whipped cream used in the recipe didn't have sugar in it. Don't use cool whip, will be too sweet...lol. But I can tell this will be awesome doing this recipe the way it was intended next time. Still can give it a five star and can say it was light, with a...

Replied to sunny's warm german potato salad

May 18, 2014 on FoodNetwork.com

Most chefs ma'am, try to create something new, rather then doing recipes that have the "true" ingredients. It's what makes the recipe diverse and not the same old thing.

Reviewed Mean Green Smoothie

Apr 25, 2014 in Recipes on Cooking Channel

I don't get the 3 and 4 stars on some of these reviews...The smoothie is great ! I've had this one, and so easy to change up fruit or veggies from one thing to another...Kale, pineapple, mandarin oranges, sweet potato ( which I normally hate ), berries, whatever...If you use more bitter type fruits, I'd suggest a squeeze of agave syru"

Reviewed Mean Green Smoothie

Apr 25, 2014 in Recipes on Cooking Channel

I don't get the 3 and 4 stars on some of these reviews...The smoothie is great ! I've had this one, and so easy to change up fruit or veggies from one thing to another...Kale, pineapple, mandarin oranges, sweet potato ( which I normally hate ), berries, whatever...If you use more bitter type fruits, I'd suggest a squeeze of agave syru"

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