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ameliaks

United States

Member since Oct 2012

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Reviewed Pasta e Fagioli

Oct 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious. I made the following changes:

Dried herbs, no satchet
Can of tomato paste
Didn't puree the beans (I found it thick enough anyway)
Parmesan rind in to boil."

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