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amdigi

United States

Member since May 2011

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Reviewed Shish Kabob with Yogurt Sauce and Lemon-Olive Couscous

Jul 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used beef instead of lamb and my family really enjoyed this dish. Will definitely be added to our dinner menu rotation! Really nice flavors for the meat marinade. I did a little 'semi-homemade' action and used store bought tzadziki (sp?) sauce and a box mix cous cous with pine nuts already added. "

Reviewed Stuffed Artichokes

May 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

YUM! We really enjoyed this side dish and I will make it again.

Requires some prep time but worth it!"

Reviewed Pork Meatballs

May 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious. I used ground turkey instead of pork and they were still wonderful. My hubby and I typically are fans of meatballs as an entree but these were great and enjoyed by both of us.

This is not a quick fix meal but definitely worth the effort.

Will make these again...soon!"

Reviewed Pork Meatballs

May 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious. I used ground turkey instead of pork and they were still wonderful. My hubby and I typically are fans of meatballs as an entree but these were great and enjoyed by both of us.

This is not a quick fix meal but definitely worth the effort.

Will make these again...soon!"

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