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Reviewed White Bean and Chicken Chili

Jan 2, 2013 in Food Network Community Toolbox on

I just made this recipe following it exactly except for the unbelievable amount of cumin that was called for. I only added 1 Tablespoon and I still feel it dominates the palate. I also added more red pepper flakes at the end because I like more of a kick. If I make this again, I will have to doctor the spice profile. I will say that I think th"

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