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ridgewood, New Jersey

Member since Oct 2006

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Reviewed Boston Lettuce Avocado Salad and Lime Dressing

May 6, 2013 in Food Network Community Toolbox on

This salad was part of my Cinco de Mayo menu and a huge hit. Made it in part because my parents in theirs 70's wanted to try avocado. They were fighting each other for the last bites of the salad.

I did add blue crumbeld blue cheese and used honey in place of the sugar in the viniagrette. Am not a fan of raw scallion/onion...

Reviewed Chocolate Mousse

Feb 19, 2012 in Food Network Community Toolbox on

Came out most yummy and was super easy to make. Took advice from previous reviewers and had the whipped cream done before I started the chocolate mixture. My chocolate was setting up too fast and to save it I used the handmixer to incorporate it into the egg mixture. Think this helped give an extra airiness to the mousse. Used Bailey's as my ...

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