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amandadances611

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Reviewed Almond and Chocolate Clusters

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

With the first batch, the caramel was bubbling. I had to use a knife to pry out the clusters from the pan, but they came out in one piece. The second batch, I cooked the caramel for half the time and they melted perfectly.

I guess the secret to making these is to just keep an eye on them and make sure they are baking in the center...

Reviewed Almond and Chocolate Clusters

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

With the first batch, the caramel was bubbling. I had to use a knife to pry out the clusters from the pan, but they came out in one piece. The second batch, I cooked the caramel for half the time and they melted perfectly.

I guess the secret to making these is to just keep an eye on them and make sure they are baking in the center...

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