My Profile

amandabateman

Member since Feb 2011

Flag This ProfileFlag as Inappropriate

Reviewed Chile Crusted Rack of Lamb

Feb 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Amazing. A new favorite for dinner entertaining. I now also use the bread crumbs for my chicken breast breading. dip chicken in mayo then crust with the same...very good!! I found the meat thermometer guaranteed tender juicy perfectly cooked rack of lamb."

Not what you're looking for? Try: