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alyssa98

Member since Jan 2011

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Reviewed Savory Scones

Jan 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

I am eating one of these right now, and it is SO GOOD! We used a little bit less butter than the recipe calls for, and one less egg, and it still is very very delicious, moist and buttery :) this is so good!

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