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warren, Ohio

Member since Jan 2007

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Reviewed Chicken Marsala

Apr 25, 2012 in Food Network Community Toolbox on

It was delicious! And my husband just looked at me and said-make this again! I did keep adding a little more wine and stock than called for, just until I had the amount where I wanted it. I did use more mushrooms too-but I love leftovers for the next day...will I put it on a pizza today or a ciabatta roll??? "

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