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als8918

St. Augustine , Florida

Member since Jun 2009

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Saved Recipe Low-Fat No Boil Lasagna by MsSally

Jan 12, 2013 on Food.com

Saved Recipe Low Fat Chicken Tortilla Soup by carmen #3

Jan 12, 2013 on Food.com

Reviewed Pumpkin Cream Pie

Nov 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

The pie and whipped cream are both very good on their own and together!"

Reviewed Chicken Pie

Nov 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love this simple recipe! "

Reviewed Pulled Chicken with Bourbon BBQ

Jan 28, 2012 in Recipes on Cooking Channel

I loved everything about this sandwich! I have never had sweet potatoes mixed in a barbecue sandwich before, but it was awesome!""

Reviewed Spinach and Artichoke Stuffed Portobellos

Dec 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

These mushrooms are amazing! I totally forgot to put in the thyme, but I'm sure that will make them even better next time I make these. ""

Reviewed Chicken and White Corn Chowder

Nov 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love this chowder! ""

Reviewed Steak and Cheese Hoagies

Nov 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are so good! I could really taste the mustard and loved the heat from the red pepper flakes.I served mine with a little side salad.""

Reviewed Chicken Jambalaya

Mar 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for dinner tonight and it was very good. I didnt add cayenne because I was out of it. honestly it was really spicy to me w just the cajun seasoning but I dont eat a lot of spicy food so that is probably why it was so spicy to me. making the quesadillas tomorrow!"

Reviewed Polenta Cakes with Quick Sausage Sauce

Feb 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

This dish is so good! I didnt make my own sausage because I already had turkey sausage in the fridge. This is my first time making/eating polenta and I love it. I didn't season it very well so next time im gonna add a lot more salt just like anne does :)

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