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Joined Date: Jul 13, 2009

My Activity

Reviewed Butternut Squash Soup

"Simple, brothy and delicious. A great starter to a more complex meal, or on it's own, a great way to really experience the butternut squash flavor. I used coconut oil instead of unsalted butter.

Jan 8, 2011 on FoodNetwork.com

Reviewed 5 Minute Vegan Pancakes

"Used coconut oil and warm unsweetened soymilk with whole wheat flour. Really delish"

Aug 28, 2010 on Food.com

About Me

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Favorite Foods

Raw Foods, Vegan, Fresh from the farmer's market, miso, lemons, limes, thai coconuts, jicama, almond butter, swiss chard, rainbow chard, spinach, cilantro, parsley, cocoa

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