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Reviewed Spiced Candied Walnuts
"I make these every year since they were on the Food Network as part of my holiday treats. My friends look forward to them! I do add as much salt as cayenne and cinnamon, and I do fry them a little longer to harden the sugar. Make sure you do not over boil and they freeze well!""
About Me
I have loved to cook since my teens and cooked as a family growing up. My friends would prefer to prepare a great meal at home vs going out to dinner (most of the time...). I am also a person with many food allergies and am wheat sensitive. I try a recipe as is the first time and change it up after that based on what is in season or in the pantry. I also am a Pampered Chef Rep, this is very handy for my cooking addiction.
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