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State College, Pennsylvania

Member since May 2007

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Reviewed oven roasted corn on the cob

May 6, 2014 on

Amazing! My new and only way to make corn! Just buy corn from the store and put it directly in the oven. 30 minutes later, peel off the husk and it's done! I don't even add butter or anything... just slice it off the cob and mix with garlic and other seasonings and it's an awesome side dish. I was worried it would catch on fire or something in...

Reviewed truffled mash

Jan 27, 2014 on

You can find lots of truffled cheeses at Trader Joes! They have an Italian Truffle and Cheddar Truffle.

Reviewed Low-Cal Fettuccine Alfredo

Sep 26, 2013 in Food Network Community Toolbox on

This recipe was easy and so good! I'm not sure how good it is for you though - the sauce uses butter and a good amount of parm. But, it's super tasty and no cream! Next time I will skip the lemon zest, I could barely taste it. I think I might add lemon zest at the end or maybe some lemon juice next time. It doesn't need it though.


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