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Joined Date: Jan 08, 2010
Reviewed Salsa Cheddar Dip with Witches Hats
"I can rate this at 5 stars based on the additions I made. I used the chipotle salsa from the store and regular paprika. There is a mexican restaurant by my house that puts caramelized onions in their appetizer dip, so I sliced one onion and cooked it on low in olive oil and butter for one hour. Then I added it to the dip. It was all gone 30 minute""
Cooking is my hobby. I have always loved to cook and have a knack for it. I like to prepare elaborate recipes, and I never use the same recipe twice.