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Joined Date: Jan 17, 2009

My Activity

Reviewed Chicken Scarpiello

"I've made this twice so far and absolutely love it! In fact, I'm making a large batch for a potluck tomorrow. I tweaked it just a little bit. Instead of sausage, I added some sausage fat I had saved from some hot sausage and cooked the chicken in that. When I added the hot peppers, juice, and wine, I added some flour as well and whisked it in to t"

Nov 19, 2012 on FoodNetwork.com

Saved Recipe Mom's Italian "Hamburger Helper" by hokiegal

Mar 7, 2012 on Food.com

Saved Recipe Pasta with Mushroom Garlic Sauce by Bergy

Mar 7, 2012 on Food.com

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