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Reviewed Chicken and Dumplings

Oct 4, 2011 in Food Network Community Toolbox on

Love this recipe!!! A few note-worthy items...I read lots of reviews before making and was concerned about it being salty. However, we like salt so I stuck to the recipe. I actually salted it slightly after serving. I did use Kosher salt and I think those that complained probably used table salt. I did omit the pearl onions and I don't like them,...

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