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alisonca

Member since Sep 2012

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Reviewed Easiest Muffins

Sep 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

These are the easiest and tastiest biscuits I have ever made! We don't eat a lot of bread, but when we do, this is the recipe I always reach for! I have used both regular and fat free sour cream and I can't tell the difference in taste. I also use light butter to make the recipe a little healthier. You can't go wrong making these as a side to "

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