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alirussell_2698150

Denver, Colorado

Member since May 2005

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Reviewed Pot sticker: Ginger pork

Jan 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

A bit too much ginger for me, but very good. If only going to boil and not fry, needs to be for significantly longer. ""

Reviewed Spinach Salad with Honey-Brown Butter Dressing

Oct 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

So yummy! I added roasted beets, walnuts and pomegranate seeds. Next time maybe some goat cheese. ""

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