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Bucksport, Maine

Member since Aug 2009

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Reviewed Chili-Corn Casserole

Dec 31, 2010 in Food Network Community Toolbox on

Loved the idea of this! I had to modify the recipe quite a bit based on what I had on hand (my goal was "what supper can I make without making a trip to the grocery store?"). I did have leftover Texas chili (yummy!), but no corn (fresh, frozen or canned . . . I know!? What's up with that?) so I decided to use a can of chickpeas instead. Also,...

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