My Profile


Seattle, Washington

Member since Sep 2010

Flag This ProfileFlag as Inappropriate

Reviewed Rice Pudding with Vanilla Bean, Orange and Rum

Jan 8, 2011 in Food Network Community Toolbox on

This rice pudding is pretty amazing. I didn't use rum or the orange zest/segments, but instead I used 2 teaspoons of orange flower water. Everything else I followed exactly. AMAZING! I topped my bowl with a dash of cinnamon and sprinkled black currants on top. My new fave dessert!

Not what you're looking for? Try: