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Reviewed Low-Cal Fettuccine Alfredo
Jan 16, 2013 on FoodNetwork.com
“The touch of lemon brightens up the sauce and you don't even realize it is a low-fat version of the original. Very easy, fast & good. I will use again and again.
I did modify the recipe a little bit because I wanted an entire meal in a bowl...I used spinach fettuccine noodles. I also steamed some fresh broccoli florets over water,...”