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alexandra.castaneda

Austin, Texas

Member since Nov 2008

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Reviewed Shrimp and Vegetable Tempura

Dec 27, 2013 on FoodNetwork.com

We loved the recipe! I added a little brandy to the batter and we used Mexican mineral water instead of seltzer, it's much fizzier.

Reviewed Turkey Mole Poblano

Dec 22, 2010 in Food Network Community Toolbox on FoodNetwork.com

Great recipe, reminds me of my mom's mole, except you forgot the roasted peanuts. The sesame seeds are a must! May I suggest Mexican rice instead of white rice, you can omit the serranos if you like. The rice mixed with mole sauce is my favorite part of eating mole. Excellent job Tyler I love your recipes, they're on target.

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