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Joined Date: Jan 26, 2012

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Reviewed Dry Aged Prime Rib Roast

"Unbelievable. I have been the designated Prime Rib cook for my family's Christmas dinner for the last five years. I decided to try this recipe because I couldn't find Alton Brown's recipe(which is also excellent) and it sounded delicious and had great reviews. I aged a 14lb roast for seven days and cooked it exactly per the recipe. Everyone was bl""

Jan 26, 2012 on FoodNetwork.com

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