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Reviewed Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce
"Pretty easy to make. I could not find fish stock so I make some using dashi. The key is fresh fish. This is the best fish recipe I have ever tried."
Favorited Seared Sea Scallops with Sauteed Wild Mushrooms, Fresh Herb Salad, and Roasted Garlic Beurre Blanc
Favorited Sartu di Patate
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