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Joined Date: Aug 09, 2007
Reviewed Scott's Short Ribs
"i made it with more ribs so i had leftovers"
Reviewed 1770 House Meatloaf
"you people with the thin sauce problem all you have to do is thighen it up with corn starch and water, if you like it thicker. i thought it was good ""
Reviewed 4-Hour Lamb
"Shut up you idots who don't cook the recipe.