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Reviewed Mexican-Style Tortilla Wings

Jul 4, 2011 in Food Network Community Toolbox on

This recipe, as it is written, is a complete disaster. Anyone who has any taste buds would never recommend this except as a punishment. The tortilla chip crust is the worst idea I have ever tried. The marinade should omit the oil and add salt and more cayenne. Put the rub together, coat the wings, and let them rest overnight. Bake for about 4"

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