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akahines_11768596

Laurel, Maryland

Member since Mar 2009

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Reviewed sauerkraut and ribs

Feb 16, 2014 on FoodNetwork.com

It was quite the hit! On a lazy Sunday afternoon, I made the ribs in the crock pot. After a few hours when they were falling off the bone, I put the gold mini potatoes in a big pot on the stove with a garlic flavored olive oil on high heat. Then the ribs and then the sauerkraut. It was soooooo good! My family loved it!,

Reviewed sauerkraut and ribs

Feb 16, 2014 on FoodNetwork.com

It was quite the hit! On a lazy Sunday afternoon, I made the ribs in the crock pot. After a few hours when they were falling off the bone, I put the gold mini potatoes in a big pot on the stove with a garlic flavored olive oil on high heat. Then the ribs and then the sauerkraut. It was soooooo good! My family loved it!,

Reviewed Cream Biscuits

Nov 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've NEVER successfully made biscuits before this recipe. Thank you Paula, you never disappoint!"

Reviewed Salmon Cakes

May 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious! My family of four loved the cakes. This is my new salmon cake recipe!"

Reviewed Leek Mashed Potatoes

Nov 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very tasty, don't go too strong on the garlic like I did though,""

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