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Reviewed Cilantro Chicken and Spicy Thai Noodles
"Yummy, with a few changes. I cut chicken raw and then marinated, the cooked up in a sauté pan until slightly browned. Also, added crunchy peanut butter to the sauce. It not only added great flavor, but also thickened the sauce. I then just added noodles and chicken to the sauce and combined! Very thai tasting."
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