"This is phenomenal! It has become a holiday staple in our home. Be careful to ensure it is cooked all the way. The biggest issue I have found is getting the dough cooked through. But, I figure it is operator error, not the recipe. It is amazing. My husband and I could open a bottle of wine and have this for dinner.""

"This was spicy, but amazing. Even my children keep asking for me to make it again. because of the heat, I served it with rice and sour cream, instead of the french fries. "

"For all of the ingredients used, all we tasted was lemon. It was disappointing. I had hoped for a hint of lemon. I had increased the garlic and it was more of a feel, than a taste. There was considerable chopping and organizing, which is fine, but in the end, it was all lemon.